Makina oyesa kusungira matepi
Parameter
| Chitsanzo | KS-PT01 10 amaika pa kutentha yachibadwa |
| Standard kuthamanga wodzigudubuza | 2000g±50g |
| Kulemera | 1000±10g (kuphatikiza kulemera kwa mbale yonyamula) |
| Mayeso mbale | 75 (L) mm × 50 (B) mm × 1.7 (D) mm |
| Nthawi yanthawi | 0;9999h |
| Chiwerengero cha malo ogwirira ntchito | 6/10/20/30/ akhoza makonda |
| Miyeso yonse | 10 masiteshoni 9500mm×180mm×540mm |
| Kulemera | Pafupifupi 48kg |
| Magetsi | 220V 50Hz |
| Kusintha kokhazikika | Main makina, Standard pressure roller, Test board, Power chingwe, Fuse mbale yoyesera, Pressure roller |
Mawonekedwe
Tepi zomatira kusindikiza tepi label plaster viscosity tester
1. Pogwiritsa ntchito microcontroller pa nthawi, nthawi ndi yolondola kwambiri ndipo cholakwikacho ndi chochepa.
2. Nthawi yayitali kwambiri, mpaka maola 9999.
3. Kusinthana kwapafupi kochokera kunja, kosavala komanso kusweka, kumva kwambiri komanso moyo wautali wautumiki.
4. Mawonekedwe a LCD, nthawi yowonetsera momveka bwino,
5. PVC ntchito gulu ndi nembanemba mabatani kuchititsa ntchito mosavuta.
Momwe mungagwiritsire ntchito
Makina oyesa kusungira matepi
1. Ikani chidacho mopingasa, yatsani chosinthira mphamvu, ndikuyika cholemera mu slot pansi pa hanger.
2. Kwa malo ogwirira ntchito osagwiritsidwa ntchito, dinani batani la "Tsekani" kuti musiye kugwiritsa ntchito, ndikuyambitsanso chowerengera, dinani batani la "Open / Clear".
3. Pambuyo kuchotsa 3 kwa 5 mabwalo a zomatira tepi pa kunja wosanjikiza zomatira tepi mayeso mpukutu, kumasula chitsanzo mpukutu pa liwiro la pafupifupi 300 mm/mphindi (kudzipatula wosanjikiza chitsanzo pepala amachotsedwanso pa liwiro lomwelo. ), ndi kuchotsa kusanjikiza kudzipatula pa mlingo wa pafupifupi 300 mm/mphindi.Dulani chitsanzo ndi m'lifupi mwake 25 mm ndi kutalika pafupifupi 100 mm pakati pa zomatira tepi pa intervals za 200 mm.Pokhapokha ngati tafotokozedwa mwanjira ina, chiwerengero cha zitsanzo pagulu lililonse sichiyenera kuchepera atatu.
4. Gwiritsani ntchito chopukuta choviikidwa mu detergent kuti mukolole bolodi yoyesera ndi bolodi yotsegula, kenako ziumeni mosamala ndi yopyapyala, ndikubwereza kuyeretsa katatu.Pamwambapa, malo ogwirira ntchito a mbale yowongoka amawunikiridwa mpaka atayera.Mukamaliza kuyeretsa, musakhudze malo ogwirira ntchito pa bolodi ndi manja anu kapena zinthu zina.
5. Pansi pa kutentha kwa 23 ° C ± 2 ° C ndi chinyezi wachibale 65% ± 5%, malinga ndi kukula kwake, kumamatira chitsanzo chofananira ndi njira yotalikirapo ya mbale pakati pa mbale yoyandikira yoyesera ndikutsegula. mbale.Gwiritsani ntchito chodzigudubuza kuti mugulitse chitsanzo pa liwiro la pafupifupi 300 mm / min.Zindikirani kuti pogubuduza, mphamvu yokhayo yopangidwa ndi misa ya wodzigudubuza ingagwiritsidwe ntchito pa chitsanzo.Kuchuluka kwa nthawi zopukutira kumatha kufotokozedwa molingana ndi momwe zinthu ziliri.Ngati palibe chofunikira, ndiye kuti kugubuduza kudzabwerezedwa katatu.
6. Pambuyo poika chitsanzo pa bolodi, iyenera kuikidwa kwa mphindi 20 pa kutentha kwa 23 ℃ ± 2 ℃ ndi chinyezi cha 65% ± 5%.Kenako idzayesedwa.Mbaleyo imayikidwa molunjika pa chimango choyesera ndipo mbale yonyamula ndi zolemera zimagwirizanitsidwa mopepuka ndi mapini.Choyimira chonse choyesera chimayikidwa mu chipinda choyesera chomwe chasinthidwa ku malo oyesera omwe amafunikira.Lembani nthawi yoyambira mayeso.
7. Pambuyo pa nthawi yodziwika, chotsani zinthu zolemetsa.Gwiritsani ntchito galasi lokulitsa lomalizidwa kuti muyeze kusamuka kwachitsanzocho pamene chikutsikira pansi, kapena lembani nthawi yomwe chimatenga kuti chithunzicho chigwe pa mbale yoyesera.
